Cinnamon Blueberry Törtchen ("small tarts" in German), perfect raw bakery treats! With a cinnamon crust and blueberry jam filling, you can enjoy these delicious pastries with a nice cup of Chai Tea.
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*1/2 c Dates
*1/2 c Almond Meal
*2 tbls Cinnamon
*1/2 tsp Nutmeg
*1 tbls Filtered Water
*Pinch of Celtic Salt
First process the dates in the food processor, then add the rest of the ingredients. Add a tbls of water if the mixture is too dry. Using a tbls measurer, spoon in 1 tbls of Cinnamon Pastry into each hole of a small cupcake tray. Mold with your fingers into small tart shapes.
*1/2 c Blueberries or any other fruit
*13 Blueberries for topping
*1/2 tsp Lemon Juice
*1 tbls Flax Meal
*1 tsp Agave Nectar
Blend all the ingredients until smooth. Spoon the jelly into each tart and top with an additional blueberry.