Just a quick question (I did a search on this but from what I gathered, most were raw/veggies before becoming pregnant and that definitly does not apply to me) - what are some easy ways to slowly incorporate some raw recipes into my diet while I'm pregnant? I eat somewhat healthy now but I'd really like to eat a whole lot better. I'd like to eat raw during the day, but eat a cooked healthy meal at night with my hubby. I drink lactose-free 1% milk and I love eggs, 2 things which I really dont want to give up. I'm also not a huge fan of many nuts as I find the texture and flavour to be be a bit bland and boring.
Does anyone have any suggestions on how I can jump on the raw wagon without causing a massive shock to my system? I find myself hungry all the time right now and instead of reaching for the processed stuff, I'd like to learn how I can replace the unhealthy stuff with healthy choices.
Thanks for your help!!