We've reached 2,000 recipes here in Gone Raw. Thank you to each of you for sharing your creations!
With Spring approaching, our thoughts turn to simple, light meals - "and we aren't the only ones":http://www.goneraw.com/forums/2/topics/3609?page=1#posts-29437! Do you have "light":http://www.goneraw.com/recipes/list/light recipes to share?
Thanks to Neeta at "Integral Dynamic Health":http://integral-dynamic.blogspot.com/2008/02/creative-mind-spirit-soul-and-all-about.html for kindly passing on a creative award to Gone Raw.
"For creating a place that allows everyone to share recipes, information and ideas about raw and living foods. What a wonderful gift for all those who need to be able to access precious knowledge and learn to prepare and eat a whole new range of fantastic foods. I am very grateful to you both and all the goneraw community, it has been such a help to me, thanks a bunch......."
It means so much to us (this award appears to have made "others happy":http://americanasomatica.blogspot.com/2008/02/gratitude.html aswell). Thanks for spreading the joy!
With Valentine's Day just around the corner, our thoughts turn to love and dessert! Why not whip up a batch of turffles ("heavenly almond cinnamon truffles":http://goneraw.com/recipes/1915-Heavenly-almond-cinnamon-truffles or "nut cheese":http://goneraw.com/recipes/2595-Nut-Cheese-Truffles oh my)! Or, pamper your taste budys with this romantic looking "cheesecake":http://goneraw.com/recipes/358-Michael-s-Famous-Cheesecake.
Thoughts on a romantic Valentine's Day dinner idea? Do "let us know":http://goneraw.com/forums/3/topics/3162!
Gone Raw has been around for just over a year now and what a year it has been; 2,500+ members have posted over 1,500 raw, vegan recipes while the forums (a later addition) now have almost 20,000 posts. How's that for a fantastic year!
Gone Raw has far exceeded our expectations and we want to thank each of you for joining in and creating such a warm, friendly community. From each of us here at Gone Raw, Happy New Year!
From "Holiday Menus":http://goneraw.com/forums/2/topics/1816 to "Thanksgiving recipes":http://goneraw.com/recipes/list/thanksgiving, Gone Raw has been buzzing lately with holiday recipes and ideas. With more holidays coming up in December, we'd love to hear about your favorite holdiay treats!
Looking for a day after Thanksgiving idea? Try "Renoir's":http://goneraw.com/account/show/2369 recipe for "un-turkey broth":http://goneraw.com/recipes/1987-Un-turkey-broth. Then, peek in on some "folks starting a cleanse":http://goneraw.com/forums/3/topics/2111 on December 1st.
Happy Holidays, everyone!
Well, it's been a _really long week_ for us here at Gone Raw Headquarters.
As many of you are aware, a combination of *horrible events* conspired on Monday morning to bring our little site down. We had wind storms, we had power outages, and those who host our website made a small mistake as well!
Worst of all, our best minds couldn't figure out how to fix it all for two days. Literally - we had three ace programmers giving it all the time they could spare, and it still took that long. Luckily, we *also* found a bunch of little bugs to fix along the way, so now Gone Raw is back and *better than ever.*
We apologize with all our hearts for this horrible inconvenience, and will do everything we can to keep this kind of thing from happening again. Thank you for all of your support.
We have a couple of exciting announcements today. First of all, congratulations to "yammygirl":http://goneraw.com/account/show/2532, our 2000th member! Second, we would like to thank "our first sponsors":http://goneraw.com/forums/5/topics/1748. Thanks partly to their support, we're able to spend a little more time working on the site this month.
Which leads us to our third announcement - "better recipe printing":http://goneraw.com/forums/5/topics/1761! This is probably the most requested feature of all, and we hope to have more time in the near future to keep improving Gone Raw for everybody. Thanks!
It is an exciting time here at Gone Raw. We've just passed our 1,000th recipe posted and Ray and Kandace are heading to London for a design festival this 15-26th. A huge thanks to "Vaughn":http://goneraw.com/account/show/80 for helping out while we are away!
Thanks very much to the good people at "Joyent":http://joyent.com/, who host the Gone Raw site, we have fixed our problems with the website going away for hours at a time. Boy, that was no fun! Well, no worries, it's all fixed now.
And just in time - we've just passed the 800 recipe mark and have more than 1500 users. Now that we've got our kinks worked out, we hope to find more time to add new features. So stay tuned!
Summertime is upon us and, here at the studio, our garden is brimming with collards, chard, parsley, strawberries and sweet peas! We've also just put out our "latest newsletter":http://goneraw.com/email/GoneRaw-06-18-07.html highlighting some of our favorite "summertime recipes":http://goneraw.com/recipes/list/summer. What are yours?