Hi! Does anyone know how long green juices are good for? I’m going to visit my parents this coming weekend and i don’t feel like packing up the juicer and blender to take with me. I want to juice ahead of time, but i’m not sure how long the juice will last (enzymes, nutrients, etc….) Any ideas??? I normally use Kale, Apple, Lemon, Celery. Sometimes i throw in beet or carrots… i did juice a cuke this morning and it seemed okay. Any help would be appreciated.