Hi! Just wondering how long almond pulp keeps for?? Thanks! :)
As long as it tastes, fresh, it’s okay. However, I recommend dehydrating it right away and this will make it last much longer. Then, grind it to a powder when you’re ready to use it. If you freeze it while it’s wet, there is a
lot of water in it and it won’t taste as fresh.
Chef Kristen Suzanne