Quick, easy and delicous, plus these are ingredients one usually has already in the house.
This is a basic recipe for making almond milk in your home. Feel free to vary the the amount of water to suit your taste – the less water, the thicker the drink.
I have made this recipe and it’s so delicious. Even tastes like the real thing.
Blend in food processor and pour into a bowl. Sprinkle as much cinnimon on top as you like.
I’ve never eaten it warm but this recipe is a great breakfast for winter time!
This tastes like raspberry yoghurt without that sour yogurt taste. You can also freeze the berries for a great smoothie.